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Talking knives and carving skills

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By: Therese O'Shea Email
Updated: Mon 10:50 AM, Mar 12, 2012

Join us in the KKCO 11 News kitchen with The Feedlot and special guest Willy Tuz. Chef Kevin talks about knives, cutting techniques, and proper care. Willy Tuz joined Chef Kevin showing us a few of the things that he does best when it comes to carving and watermelons.


KKCO NBC 11 News 2531 Blichmann Avenue Grand Junction, CO 81505 Station Phone: 970.243.1111 Business Fax: 970.243.1770 Newsroom Fax: 970.245.3793 News Tip & Contest Line: 970.255.8477
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