The American Farm Bureau's 23rd annual price survey puts the cost of Thanksgiving meal for ten at an average of $44.61.
That includes, turkey, bread stuffing, sweet potatoes, rolls with butter, peas, cranberries, a relish tray of carrots and celery, plus pumpkin pie with whipped cream, and coffee and milk to drink.
The price is a modest $2.35 higher than last Thanksgiving and includes a nearly $20-dollar, 16-pound turkey.